Updated November 11, 2020 Keeping in the spirit of pies, and as I really get into my Foolproof Thanksgiving Series, it’s time to share my famous Sweet Potato Pie recipe. This southern classic is made with freshly roasted sweet potatoes and homemade pie crust, making it the perfect addition to […]
Sweet potatoes are important to me. They were a big part of my volunteer time at the Food Bank of Central and Eastern North Carolina and this Sweet Potato Pie Recipe is the recipe that helped me make it a few rounds in the Master Chef audition process. This is […]
Hey Y’all! If you missed me lived on the Food Bank of Central and Eastern North Carolina‘s telethon on September 7, here is the interview of me chatting with Greg, the gracious host! Watch as he asks me about my participation with the Food Bank, and as he enjoys my […]
