This is another one of those easy week night meals that your kids will go crazy over! The combination of grilled, skewered chicken (because lets be honest – what kid doesn’t love food on a stick that they can dip) and the sweet peanut dipping sauce makes this an almost […]
Spring has sprung! Well, everywhere except here in Colorado. The weather report shows snow for tomorrow… Happy Mother’s Day.. NOT! This is one of the first recipes that I ever cooked – my Nan and Bob always let me use their grill, and cook whatever I wanted, and as […]
I have been on a ground beef kick lately. I guess because it is quick and easy to cook, and it is a great vessel for sneaking vegetables into dinner. This is another old recipe that I have dug up and edited. Korean Beef and Rice is an awesome recipe […]
This is the very first recipe that I had to make at my school when I started the new job. I was scared to death, and actually made my friend Zack call his mommy so that I could get an idea on how the heck to make this stuff. Our […]
I love cooking individual sized foods. It’s perfect for the kiddos little hands, and as an adult, mini sized food is just fun to eat! Chicken Pot Pie is the perfect recipe to use up leftover chicken, and by making mini chicken pot pies, they cook a lot quicker, so […]
A few weeks ago I shared a recipe for Crockpot Apple Sauce that I use all the time at home and at school. This recipe is a variation of that with added strawberries! I like to change things up every once in a while, and since strawberries are one of […]
I wrote this recipe and send it out about 6 months ago. Since then, I have made this many of times, and have changed a few things, so I decided to rewrite and repost this recipe with all of the delicious changes, and more pictures of the process. My kiddos […]
Do you have that one recipe that you always seem to turn to? For me, it’s always my crockpot spaghetti sauce. I can use this recipe to make lasagna, mini spaghetti pie’s, manicotti, ravioli, just plain ol’ pasta or even homemade pizza but I always find myself making Baked Ziti. […]
These muffins are bananas! B-A-N-A-N-A-S! Really, they are light and fluffy and super easy to make and best of all… they are ready in 30 minutes, from start to finish!
This week our lesson at Cooking Matters is “try it, you’ll like it!” During the lesson we will talk to the kids and their parents about how to develop healthy eating habits, identify whole grains and how to include more vegetables and fruits in every meal. I’m pretty excited about this […]
