Name: Air Fryer Chicken Wings
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: For Wings; 3 lbs chicken wings; 2 tbsp olive oil; 3 tsp salt; 1 ½ tsp black pepper; 1 tsp paprika; For Sauce; 4 tbsp melted butter; 1 cup hot sauce (such as franks); 1 tsp salt; 1 tsp black pepper

Category30 Minute Meals, Air Fryer, Appetizer, PoultryDifficultyBeginner

Yields1 Serving

Prep Time5 minsCook Time15 minsTotal Time20 mins

For Wings

3 lbs chicken wings

2 tbsp olive oil

3 tsp salt

1 ½ tsp black pepper

1 tsp paprika

For Sauce

4 tbsp melted butter

1 cup hot sauce (such as franks)

1 tsp salt

1 tsp black pepper

For Chicken Wings

Set Air Fryer to 380 degrees.

In a large bowl, toss chicken wings with olive oil, salt, pepper and paprika. Place in a single layer on trays or in basket.

Cook for 8 minutes. Flip and cook an additional 8 minutes.

Remove from air fryer, toss in sauce and serve.

Classic Buffalo Sauce

In a small bowl, mix all ingredients together. Toss chicken wings in 3/4 of the sauce, saving the extra for dipping, or to toss wings in for extra saucy chicken wings.

Ingredients