Recipes

Mom’s Bistro Recipes | Easy Kid-Friendly Recipes

Classic Pumpkin Pie + Fresh Whipped Cream

Pumpkin Pie is the quintessential Thanksgiving dessert.  This easy to make Classic Thanksgiving Pie recipe is topped with fresh, homemade whipped cream, and will fill your home with the smell of fall!  Better yet, Pumpkin Pie can be made up to 3 days ahead of time! This is a recipe […]

Slow Cooker Korean BBQ Meatballs

These sweet and sticky Korean BBQ Meatballs make a delicious appetizer for any party or game day! I made these meatballs for our Friendsgiving this year, and they were a huge hit!  Meatballs are always a favorite at dinner or as an appetizer, and even for Santa on Christmas Eve. […]

Classic Thanksgiving Stuffing

This Classic Thanksgiving Stuffing is an easy to make Thanksgiving side dish that everyone will love.  Whether you call it stuffing or dressing, it’s the ultimate comfort food and arguably a standout dish at Thanksgiving.  My Thanksgiving Stuffing is a variation of Mom Z’s Stuffing – a recipe that I found […]

Sausage Balls & Maple Mustard Dipping Sauce

This classic, easy to make appetizer will be the star of the show at your next party! With only 5 ingredients, these Sausage Balls & Maple Mustard Dipping Sauce are ready in about 30 minutes, and can be prepared ahead of time! Sausage Balls is something that D.J. has been […]

Green Bean Casserole + Homemade Cream of Mushroom Soup

Green Bean Casserole is a classic Thanksgiving side dish that everyone loves! Fresh green beans mixed with homemade cream of mushroom soup and topped crunchy french fried onions then baked until golden and bubbly makes the perfect accompaniment to any holiday meal. I didn’t have Green Bean Casserole for the […]

Pumpkin Banana Bread

Pumpkin Banana Bread is topped with a buttery pumpkin spice crumble making it the ultimate fall banana bread! This recipe was inspired by a follower who commented on my Banana Bread recipe saying that it would be good with pumpkin.  Boy oh boy was she right!  If you love pumpkin, […]

Buttermilk Brined Cajun Turkey + How To Spatchcock Turkey

If you’re looking for the fastest way to cook a juicy Thanksgiving turkey, the answer is a Buttermilk Brine and Spatchcocking!  If you’re wondering what spatchcocking is, it’s a fancy way of saying butterflying.  Spatchcocking allows the turkey to cook as evenly as possible, allowing the legs to reach a […]

Mexican Street Corn Casserole

Mexican Street Corn + Corn Casserole = Deliciousness!  Mexican Street Corn also called Elotes, is traditionally served on the cob covered in a creamy chili sauce with some cheese and lime juice, but this version takes that messy goodness, and turns it into a casserole! This past weekend was my annual Friendsgiving!  This […]

Stuffed Shells + How To Turn Into A Freezer Meal

Dinner in 30 minutes?  Yes please! These classic Stuffed Shells make a great weeknight dinner and can be on the table in 30 minutes!  Jumbo shells are stuffed with a mix of three cheeses and topped with homemade Spaghetti Sauce…in other words, pure comfort food! I originally shared a recipe […]