Celebrate National Lasagna Day tonight with one of these 3 easy lasagna recipes. Lasagna really is easy to make, it just takes a little assembly.
It all starts with a great sauce. The recipe for sauce in all three of these lasagna recipes is the same – a simple, authentic tomato sauce recipe passed down to me from my Italian Grandmother (with or without meat).
After you’ve got the sauce, it’s time for lasagna! I love all of the layers of lasagna, and if I had to say so, is ALWAYS better the next day! The pasta absorbs all that sauce, and the cheese gets extra creamy when you reheat it! Yum!
These three lasagna recipes are very similar, and you might even have everything you need already in your pantry and fridge!
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Leftover spaghetti sauce?